Apples with Egg Salad in Ketchup Dressing

Ingredients:

1. 2 small Green Apples
2. 2 small Red Apples
3. 1/4 cup Ketchup
4. 1/2 cup Oil
5. 1/4 cup Sugar
6. 1/2 tsp Salt
7. 2 Eggs

Method:

1. Clean the apples.
2. Cut the apples into any size you want.
3. Soak the apples in salt water. Drain & set aside. (soaking in salt water prevent the apple from oxidising hence turning brown)
4. Mix the ketchup, oil, sugar & salt until sugar dissolve.
5. Hard boil the eggs.
6. Sliced the eggs into smaller pieces.
7. Mix all together & chill.

Note: You may add the following to your sauce too (based on the actual recipe that I got from the Internet):

1. 1/8 cup Vinegar
2. 1/2 tsp Worcrestershire Sauce
3. 1/2 Onion, grated