Cottage Pie or Shepherd’s Pie

The traditional cottage pie or shepherd’s pie is a meat pie with mashed potatoes as the crust, as potato is a cheaper food then. This recipe is not truly the traditional cottage pie, for simplicity, I do not bake it, … Continue reading →

Grill Wagyu (和牛) Beef Steak with Garlic

Wagyu beef is one of the most tender beef you can get for steak.  It is being interlaced finely with fats or marbling.  It is supposedly from Japan, but you can get Wagyu beef from Australia as well. See http://en.wikipedia.org/wiki/Wagyu. … Continue reading →

Beef Steak with Oyster Sauce Gravy

The gravy used in this recipe is quite special.  It is a little more Asian, unlike the usual black pepper, or mushroom gravy, it is made with oyster sauce.  Its nice. You can serve with fries, bake potato, mashed potatoes, … Continue reading →

Devil’s Curry

Saw this on TV some time ago.  It is eaten as tradition in some families on Christmas Day, with all the leftovers turkey, ham and all kinds of meat during the Christmas Eve dinner.  It is call devil’s curry for … Continue reading →