Tagged: wine

Raisin Wine (葡萄酒)

Raisin Wine (葡萄酒)

The wine is very fragrant for cooking like steam chicken or fry vegetables or fish soup.  It has also a very nice color like brandy. This is so much easier to make compare to...

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Hong Zao Chicken (红糟鸡)

This is a traditional Fu Zhou (hock chew 福州) dish.  Hong Zao 红糟 (red vinasse) is the remains of the fermented glutinous rice and red yeast rice for making red rice wine.   I think...

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