Monthly Archive: May 2008

Winter Melon Soup

Winter Melon Soup

Ingredients: 1/4 Winter Melon 2 pcs Pork Spare Ribs 4 bowls water Handful of Red Dates (5-10) Preserved Salted Radish (Tai Tau Choy)(大头菜) Salt to taste Method: Wash all ingredients Cut the winter melon...

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How to make soft boil eggs (半生熟蛋)

We get very nicely make soft boil eggs from Singapore coffee shops, served with soya sauce and pepper, and it goes very well with a toasted spread spread with butter and kaya (a spread...

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Bake Beans with Fried Egg

Bake Beans with Fried Egg

This is a very simple meal, especially useful when you are hungry and need to whip up something really quick. Ingredients 2 chicken eggs 1/2 can of bake beans couple of plain crackers (optional)...

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Vegetarian Steam Water Egg

Vegetarian Steam Water Egg

Ingredients 2 chicken eggs 1 salted duck eggs (optional, can be replaced with 1 chicken egg) 1 century egg (optional) 1/3 teaspoon salt dash of white pepper (grounded) 3-4 Dried shitake mushroom (or fresh,...

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French Beans Omelette

French Beans Omelette

Ingredients Hand full of French beans (about 30 strands or about 250 grams) 4 eggs 1/3 teaspoon salt 4 table spoon cooking oil Method Wash the French beans, and pluck out both tips.  Do...

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How to clean your water bottles

How to clean your water bottles

Sometimes you just can reach the inside of the water bottle with small sprout with any of your brushes. So how to clean the inside?   Crush some egg shell, throw them inside the...

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