Monthly Archive: February 2014

Simple Fry Nian Gao / New Year Sticky Rice Cake (煎年糕)

Simple Fry Nian Gao / New Year Sticky Rice Cake (煎年糕)

Many Chinese buy some Nian Gao (年糕) during Chinese New Year Spring Festival.  It symbolises 步步高升, (things are improving in steps in the coming year).  Housewife who worship kitchen god may also belief that...

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How to sharpen knife

How to sharpen knife

I am not an expert in knife sharpening, but here are some tips that I can share and that is what I do. Whetstone Use a whetstone, and they usually comes with 2 sides,...

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