Chinese Spinach in Stock (上汤苋菜)

Spinach in Stock

Ingredients 300 grams Chinese spinach (苋菜) (yin choi) 5-10 clove of garlic 1 teaspoon anchovy powder, or 1 anchovy stock cube, or handful of anchovy 2 Century eggs (optional) 1 bowl water salt 4 tablespoon cooking oil 1 tablespoon fried … Continue reading →

Vegetable Stock

Ingredients 1 big yellow onion 2 carrots 3-4 stalks of celery 2 litres of water Method Wash and cut the ingredients. Put into a pot with 2 litres of cold water.  Bring to boil in medium heat. Once started to … Continue reading →